![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh2krgHQdxaJ-oOT6cvWh6yVPQZD5jrS9wCeycSmM4F_yvxHjOmvGBEtwAK-7msVN9k9oKBJBnWVZbG9h6f69-HZsGCe_w3jS3_f0bbfNNJ16rA5pBpK_ldQ8Cu3gv_dnRy3XaQI4ve1idy/s200/826_200802251213531_.jpg)
In this section of japan-guide.com you will find information pages about some of the popular dishes and Japanese table manners, as well as some illustrated recipes. Though ramen can be considered a one dish meal, gyoza are a common side dish offered at ramen ya. Shichimi (red chili mix) is usually available on the table to be added according to taste. The Japanese cuisine offers a very large variety of dishes and regional specialities.
0 comments:
Post a Comment